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Source: www.youtube.com / Via: www.youtube.com
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Brrrrr. There’s cold, there’s dry ice, and then there’s liquid nitrogen. What’s that you ask? You’ll get to see it in action!
Liquid nitrogen freezes thing to -320 degrees Fahrenheit immediately, and in a newly emerged video, an experimenter pours liquid nitrogen on different things, and lets them soak. Afterwards, he either uses a hammer to smash them or crumples them with his bare hands. Talk about awesome!
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After pouring the substance on fruits and vegetables, the experimenter soaks different them in a pan full of liquid nitrogen, and we can see the liquid bubbling up, as if it is boiling. It actually is: the boiling temperature for liquid nitrogen is well below room temperature.
For the grand finale, we can see the experimenter flash freeze a can of Pepsi, and smash it with a hammer. Underneath the can, we see coke in a frozen state. Did anyone else crave a slushee seeing this? Or wanted to watch Frozen again?
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Did you think this was a cool experiment? Let us know what you think @WhatsTrending!